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Галерея: Принципы
The process of making khinkali with our device will become simple and interesting, and most importantly, with a minimum amount of time. It does not require special skills, anyone who wants to cook the perfect dish will be able to do it deliciously and beautifully.
When we talk about ideal khinkali, we mean PERFECT KHINKALI.
Галерея: Фото
Our manufacturing process is organized to the strictest standards. We are constantly innovating and improving work processes to meet new customer needs, and we do our best to were pleased with the cooperation with us.
Галерея: Приветствие
Manufacturing processes.
Галерея: Фото
High quality - the basis of everything we do, and the main reference point for decision-making in our company: from the procurement of materials to the choice of customer service methods.
This approach Is the key to our success and customer satisfaction.
Галерея: О нас
Khinkali is a dish of Georgian cuisine from the mountainous regions of Pshavi, Mtiuleti and Khevsureti of Georgia.
According to one of the legends, a loving mountain woman invented the Georgian khinkali. In order to stay longer with her beloved, she came up with a dish where you have to chop meat with a knife, then wrap it in dough. gently forming an endless number of identical folds. The young man chopped fresh mutton himself, with the help of a dagger, then waited for the beauty to prepare the dish. But the wait was worth it. Beautiful "bags" with juicy meat inside, mixed with aromatic Georgian herbs, soon became a national Georgian dish.
Галерея: Фото
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